To apply for this job, you need to complete both steps below:

STEP 1:

Please click the link to submit your application directly to the company: 

Careers

Your application will only be received by Recruiter if submitted via above link. 

STEP 2:

Kindly scroll to the bottom of this page and complete the short VinUni Tracking Form.

Filling out this form alone does not count as applying. Kindly remind this form is not part of the company’s application process. It only helps Careers, Alumni, Industry and Development (CAID) Department discover more opportunities and follow up in case of system issues.

INTERNATIONAL INTERNSHIP PROGRAM

VINPEARL JOINT STOCK COMPANY – VIETNAM

About Vinpearl

Vinpearl is Vietnam’s leading hospitality, tourism, and entertainment brand and a member of Vingroup, the country’s largest private conglomerate. With more than 20 years of development, Vinpearl has built a comprehensive ecosystem of luxury hotels and resorts, theme parks, golf courses, convention centers, and world-class tourism destinations across Vietnam.

Recognized as the World’s Strongest Hotel Brand in 2026, Vinpearl offers international interns the opportunity to gain practical experience in a dynamic, multicultural environment while developing professional skills within one of Asia’s most rapidly growing hospitality industries.

Internship Duration: 6–12 months.
Location: Vietnam (Phu Quoc, Nha Trang, Nam Hoi An, Ha Long, etc.).
Allowance & Benefits: Subject to Vinpearl's internship policy.

1. FRONT OFFICE INTERN

Department

Front Office

Job Overview

Support the Front Office team in delivering exceptional guest experiences through customer service, guest relations, reception operations, and administrative support.

Key Responsibilities

• Assist with guest check-in and check-out procedures.
• Welcome guests and provide information about hotel facilities and services.
• Support guest inquiries, requests, and complaints in a professional manner.
• Coordinate with other departments to ensure smooth guest experiences.
• Assist in reservation and room assignment activities.
• Learn and apply hotel service standards and operational procedures.

Requirements

• Currently pursuing a degree in Hospitality Management, Hotel Management, Tourism, Business, or related fields.
• Good communication and interpersonal skills.
• Strong customer-service mindset.
• Proficiency in English; additional languages are an advantage.
• Willingness to work shifts and in a multicultural environment.

1. FOOD & BEVERAGE INTERN

Department

Food & Beverage Operations

Job Overview

Assist in delivering quality dining experiences across restaurants, bars, lounges, banquet venues, and other F&B outlets.

Key Responsibilities

• Support daily restaurant and banquet operations.
• Welcome and serve guests according to service standards.
• Assist in table setup, food service, and beverage service.
• Learn point-of-sale (POS) and order-taking procedures.
• Maintain cleanliness and hygiene standards in service areas.
• Support special events, conferences, and banquets.

Requirements

• Currently pursuing Hospitality, Tourism, F&B Management, Culinary, or related studies.
• Passion for food and beverage service.
• Excellent communication and teamwork skills.
• Ability to work in a fast-paced environment.
• Proficiency in English; additional languages are an advantage.

1. KITCHEN INTERN

Department

Kitchen / Culinary Operations

Job Overview

Gain practical culinary experience under the guidance of professional chefs in hotel restaurants, banquet operations, and specialty dining outlets.

Key Responsibilities

• Assist chefs in food preparation and production.
• Support daily mise en place activities.
• Learn food presentation and plating techniques.
• Maintain kitchen cleanliness and food safety standards.
• Assist in inventory handling and ingredient preparation.
• Follow HACCP and hygiene regulations.

Requirements

• Currently pursuing Culinary Arts, Culinary Management, Hospitality, or related programs.
• Strong interest in culinary operations.
• Ability to work efficiently under pressure.
• Attention to detail and food safety awareness.
• Willingness to learn professional kitchen operations.
• Proficiency in English; additional languages are an advantage.

1. HOUSEKEEPING INTERN

Department

Housekeeping

Job Overview

Support housekeeping operations to ensure guest rooms and public areas meet Vinpearl's luxury hospitality standards.

Key Responsibilities

• Assist in cleaning and preparing guest rooms.
• Support room inspections and quality checks.
• Learn housekeeping standards and operational procedures.
• Assist with linen, laundry, and housekeeping inventory management.